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Follow Anthony Bourdain's travels around the world - experience the journey.     [ season 6 ... episode 12 ]

No Reservations Episode: MAINE


Maine Cuisine - Lobster Corn Chowder In a simple episode which hits close to home, you get a sense of the up and coming chef scene in this state. The USA is not as popular for world cuisine but it should be and Tony makes this obvious. Tony's camera man Zack gives him the grand tour as this is where he was born and raised. Tony takes the mentor approach; gives the audience a cooking lesson.





Hotels & Accommodations:

Captain Lindsey House
5 Lindsey St., Rockland, ME 04841

Traditional establishment worth your stay.

Recommended Activities & Events:

The Scenic Route Maine Tours
177 Commercial St, Portland, ME 04102

Informative and fun excursion.




Browse our list of Restaurants and other Places to Eat & Drink


Guy Fieri's Maine Suggestions: Diners, Drive-Ins & Dives in MAINE


Primo Restaurant
2 S Main St., Rockland, ME 04841
A locally caught and grown ingredients.

Conte's 1894 Restaurant
Commercial St., Rockland, ME 04841
Fresh seafood - oysters, haddock, shrimp.

Street & Co.
33 Wharf St., Portland, ME 04101
Located off the water, good seafood.

J's Oyster
5 Portland Pier, Portland, ME 04101
Pub restaurant with good oysters.

Spring Creek Bar-B-Q
26 Greenville Rd., Monson, ME 04464
Fresh BBQ on a cast-iron pit.

Milo Town Hall
6 Pleasant St., Milo, ME 04463
Bean supper served at charity function.


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